Tokoname Kyusu

The unglazed red clay is porous, which allows it to absorb the essential oils and tannins of the tea over time. With regular use, this creates a seasoned surface that can subtly mellow the flavor profile of your tea, making it a favorite choice for dedicated green tea drinkers.

The steel mesh strainer is permanently integrated into the teapot design to ensure a secure fit and prevent loose leaves from escaping. Because it is fixed, we recommend rinsing it thoroughly with warm water immediately after use to prevent tea residue buildup.

No, this set is not microwave or dishwasher safe. The natural, unglazed clay is sensitive to rapid temperature changes and harsh detergents, so it should be hand-washed with warm water only to preserve its integrity and patina.

Because each piece is crafted by hand, you should expect subtle variations in texture, shape, and color. These unique characteristics are a hallmark of authentic Tokoname ware and do not affect the functionality of the teapot or cups.

The traditional side-handle, or 'kyusu' style, is designed for ergonomic pouring. It allows you to hold the teapot comfortably and control the flow of tea precisely, which is especially helpful when pouring multiple small cups in quick succession.