TempSpike TP961 & TempPro TP18S

This bundle covers two distinct cooking needs: the wireless probe is designed for long, hands-free monitoring of roasts or smoked meats, while the instant-read tool is for quick, spot-checking temperatures of steaks, soups, or baked goods. Having both ensures you have the right tool for every cooking method.

The 500-foot range is measured in an open environment. In a typical home with walls and appliances, you can expect a strong, consistent connection throughout your kitchen and backyard, though heavy interference can slightly reduce that distance.

Yes, both devices feature waterproof construction, making them safe to rinse under running water for quick and easy cleanup. However, avoid submerging them in a dishwasher or soaking them for extended periods.

Over time, even high-quality sensors can drift slightly in accuracy. The calibration function allows you to reset the thermometer to a known temperature—like boiling water—ensuring your readings remain precise for years to come.

Yes, the TempSpike probe features dual sensors that track both the internal temperature of your meat and the ambient temperature of your oven or smoker simultaneously, giving you a complete picture of your cooking environment.