Keg 5000

Unlike ceramic kamados which are heavy and prone to cracking, the Keg 5000 features double-walled steel construction. This makes it significantly more durable and portable while still providing the excellent heat retention and fuel efficiency expected from a kamado-style cooker.

Yes, the unit comes with a sturdy base and wheels, making it easy to maneuver. It is also unique in that it is trailer-hitch compatible, allowing you to transport it to campsites or tailgates if you have the appropriate receiver.

Temperature control is handled through the cast iron and aluminum Roto-Draft dampers located on the top and bottom of the grill. By adjusting these vents, you can precisely control airflow to maintain steady, low temperatures for hours without needing to constantly add charcoal.

The Keg 5000 offers a primary cooking area of 400 square inches, with a total cooking area of 635 square inches when you include the swing-out chrome warming rack. This is plenty of space to cook for a medium-sized group or family gathering.

Like all cast iron, the grid requires seasoning to prevent rust and ensure a non-stick surface. If you keep it seasoned and clean it after each use, it will provide superior heat retention and sear marks that stainless steel simply cannot match.

The grill features a removable ash container located at the bottom. Once the grill has cooled completely, you can simply detach the container to dispose of the ash, making cleanup straightforward and mess-free.