YANYOO Palace Lantern Yixing Teapot

This specific clay is highly porous, which allows it to absorb the essential oils and flavors of the tea over time. With regular use, the pot becomes 'seasoned,' subtly enhancing the depth and character of the tea you brew in it.

It is generally recommended to dedicate this teapot to one specific type of tea, such as Oolong or Pu-erh. Because the porous clay absorbs flavors, switching between vastly different tea varieties can lead to 'flavor contamination' where previous brews affect the taste of the current one.

Rinse the teapot with hot water immediately after use and allow it to air dry thoroughly with the lid off. Never use soap or detergents, as the porous clay will absorb the chemicals and permanently ruin the flavor of your future brews.

Yes, the flat, recessed lid is precision-fitted to the body. It provides a secure seal that prevents leaking while pouring, though you should always hold the lid gently with your finger when tilting the pot at a sharp angle.

The Zisha clay painting is integrated into the surface of the teapot rather than applied as a surface glaze. With proper care and gentle hand-washing, the intricate bird and pomegranate motifs will remain durable and vibrant for years.

No, this teapot is not designed for direct heat. It should only be used for steeping tea by pouring hot water into the vessel; using it on a stovetop or in a microwave can cause the clay to crack due to thermal shock.