Sabre Paris Bamboo Spreader

While the stainless steel blade is durable, we recommend hand washing this spreader to preserve the natural bamboo handle. Prolonged exposure to high heat and moisture in a dishwasher can cause the wood to dry out or crack over time.

This tool is designed specifically for soft cheeses, butter, and tapenades. The rounded, straight-edge blade is not intended for cutting through hard or semi-hard cheeses like aged cheddar or parmesan.

Yes, the natural texture of the bamboo offers a tactile, non-slip grip that is more secure than smooth plastic or metal handles, even when your hands are slightly damp.

The blade is crafted from high-quality, corrosion-resistant stainless steel, so it will not rust from contact with acidic foods like tapenades or soft cheeses. However, it is best practice to rinse and dry the knife after use to maintain its polished finish.

This spreader is slightly shorter and wider than a standard dinner knife, with a broader, rounded tip specifically shaped to scoop and spread rather than slice. It is sized perfectly for charcuterie boards and small serving dishes.