Caraway Cutting Board

No, these boards are not dishwasher safe. Because they are crafted from natural FSC-certified birch wood, you should hand wash them with warm, soapy water and dry them immediately to prevent warping or cracking.

To maintain the integrity of the birch wood, you should regularly oil the boards with a food-safe mineral oil or wood conditioner. This prevents the wood from drying out and helps keep the surface antimicrobial and durable over time.

No, these boards do not feature non-slip feet. However, their lightweight design and ergonomic handles make them easy to maneuver, and you can place a damp paper towel underneath the board if you need extra stability while chopping.

The recessed indents are designed to help you organize your ingredients during prep. They act as designated zones to hold chopped vegetables or herbs, keeping your workspace tidy and efficient while you work.

Yes, the birch wood surface is specifically chosen for being knife-friendly. It provides a softer impact than plastic or glass surfaces, which helps preserve the sharpness of your knife blades over time.

These boards are not reversible. They are designed with juice grooves on one side to catch liquids and keep your counters clean, so you should use the grooved side for prep and the flat side for serving.