House of Hazen Cocktail Muddler

Yes, Sheesham is a dense, durable hardwood commonly used for kitchenware. It is food-safe and, when properly maintained, resists absorbing flavors or odors from the ingredients you muddle.

Hand wash the muddler with warm water and mild soap immediately after use, then dry it thoroughly with a towel. Avoid soaking it or putting it in the dishwasher, as excess water can cause the wood to crack or warp over time.

At 9.25 inches long, this muddler is designed to provide enough reach for standard mixing glasses and cocktail shakers without your knuckles hitting the rim. Its tapered shape ensures it fits comfortably into most glassware sizes.

The polished finish protects the wood and makes it easier to clean, but the base remains effective for crushing. The texture of the wood provides enough friction to release oils from herbs and juices from fruit without being abrasive.

While not strictly required, applying a food-grade mineral oil or wood conditioner occasionally will help keep the Sheesham wood hydrated and prevent it from drying out or splintering after repeated use.