Chicago Metallic Pizza Pan
Best durable pan for achieving authentic crispy crusts at home.
This heavy-duty rectangular pan is built for achieving that classic, crispy-edged crust at home. The specialized silicone coating ensures a reliable release, making it a workhorse for anyone serious about perfecting their rectangular pies.
$36.99
Who it's for
- Home bakers seeking professional-grade crust texture and consistency
- Busy cooks who prioritize easy food release and quick cleanup
- Pizza enthusiasts wanting to recreate authentic regional styles at home
Who should skip it
- Users who prefer the convenience of dishwasher-safe kitchen tools
- Cooks who frequently use metal cutters or spatulas directly on pans
- Apartment dwellers with limited storage or small-scale oven appliances
Performance breakdown
Heat Distribution
Aluminized steel construction ensures an exceptionally even, golden-brown crust every time.
Release Performance
The proprietary silicone glaze makes sliding out sticky pies effortless.
Durability
Heavy-duty build quality withstands high heat and frequent metal utensil use.
Edge Crispness
Rectangular geometry perfectly facilitates that signature edge-to-edge crunch.
Cleaning Ease
Nonstick surface minimizes scrubbing, though hand washing remains the best practice.
Versatility
Optimized for pizza, but works well for focaccia and sheet cakes.
Key Specs
Material
Aluminized Steel
Dimensions
11-3/4 x 17-3/4 x 1 inches
Nonstick Coating
Yes (AMERICOAT® ePlus silicone glaze)
Shape
Rectangular
Depth
1 inch
Set Quantity
1
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