Member's Mark Frying Pan
Best durable nonstick option for budget conscious home cooks.
A reliable, high-performing pan that excels at even heating and food release. It offers a durable nonstick surface that stands up to heavy use, making it a practical choice for daily cooking tasks.
$158.00
at
Consumer Reports
Who it's for
- Home cooks seeking consistent results without expensive copper-core cookware
- Busy families needing reliable pans that simplify the nightly cleanup
- Value-conscious shoppers wanting professional-grade durability on a modest budget
Who should skip it
- Modern kitchen owners utilizing induction ranges or portable magnetic burners
- Convenience-focused users who prefer cleaning all cookware in the dishwasher
- Traditional cooks accustomed to using metal spatulas and whisks
Performance breakdown
Heat Distribution
Hard-anodized aluminum construction ensures remarkably even heating across the entire surface.
Nonstick Performance
Food release is consistently smooth, handling delicate items with minimal effort.
Durability
Rugged build quality stands up well to daily use and metal utensils.
Ergonomics
The stay-cool handle design offers a secure, comfortable grip while cooking.
Versatility
Lacks induction compatibility and dishwasher convenience, limiting its kitchen flexibility.
Oven Capability
High heat tolerance makes it a reliable choice for stovetop-to-oven finishing.
Key Specs
Material
Hard-anodized aluminum
Diameter
10 inches
Weight
1.90 lbs
Oven Safe Temperature
450°F (lids 350°F)
Induction Compatible
No
Dishwasher Safe
No
PFOA Free
Yes
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