FibraMent-D Pizza Stone

At 0.75 inches thick, this stone offers significant thermal mass. This allows it to absorb and hold heat much more effectively than thinner stones, which helps prevent the surface temperature from dropping when you slide a cold pizza or loaf of bread onto it.

No, this stone is not dishwasher safe. Because it is made of porous refractory material, it should be cleaned by scraping off debris and wiping it down with a damp cloth; never submerge it in water or use soap.

With a diameter of 13.625 inches, it is designed to fit most standard home ovens. We recommend measuring your oven rack before purchasing to ensure you have at least an inch of clearance on all sides for proper airflow.

Absolutely. While it excels at creating a crispy crust for pizza, the consistent heat retention makes it an excellent surface for artisan breads, focaccia, or even reheating pastries to restore their original texture.

FibraMent stones do not require traditional seasoning like cast iron. However, you should follow the manufacturer's initial curing instructions, which typically involve a gradual heating process to remove any residual moisture before your first bake.