R&M Rolling Pin
Best nonstick tool for home bakers seeking effortless dough release.
A reliable, non-stick solution for rolling out everything from delicate fondant to pizza dough. The combination of a smooth silicone barrel and sturdy wooden handles makes it a straightforward, dependable tool for everyday baking tasks.
$13.99
at
Mary Carter Decorating Center (BakingStuff)
Who it's for
- Home bakers working with sticky doughs like sugar cookies or fondant
- Busy cooks who prioritize quick and hygienic kitchen cleanup
- Bakers who value comfort and control during repetitive rolling tasks
Who should skip it
- Bakers who prefer the heavy, natural gravity of traditional marble pins
- Professional pastry chefs accustomed to high-speed ball-bearing rolling pins
- Cluttered kitchen users who might accidentally nick the soft silicone exterior
Performance breakdown
Non-stick performance
Silicone surface releases sticky doughs with minimal flour dusting required.
Ergonomic handling
Wooden handles offer a comfortable, secure grip for consistent pressure application.
Versatility
Handles everything from delicate fondant work to dense pizza dough effortlessly.
Maintenance ease
Hand-wash only requirement adds extra steps to your cleanup routine.
Build durability
Sturdy construction feels reliable, though wood handles require careful moisture management.
Weight balance
Substantial heft helps flatten dough, but may fatigue wrists during long sessions.
Key Specs
Material
Silicone barrel, Wood handles
Length
17 inches
Diameter
2 inches
Barrel Dimensions
9.75 inches L x 2 inches D
Weight
5 lbs
Dishwasher Safe
No
Non-Stick Surface
Yes
Intended Use
Dough, pastries, handmade noodles, pizza, bread, fondant
Ergonomic Handle
Yes
Food Safe
Yes
Know before you buy
Still have a question?
Ask Metto anything about the R&M Rolling Pin before you decide.
