Lodge Cast Iron Lid

This lid is designed to fit standard round skillets and grill pans of the corresponding diameter. While it is engineered for Lodge cookware, it will work with any pan that matches its dimensions, provided the rim allows for a secure, flush fit.

Yes, because it is made of the same material, it requires similar care. You should hand wash it, dry it immediately to prevent rust, and apply a light coat of oil after use to maintain the seasoning.

No, the handle is cast iron and will become very hot during use. Always use a heat-resistant oven mitt or silicone handle holder when lifting the lid.

No, this lid is not dishwasher safe. Dishwashers use harsh detergents and prolonged exposure to water that will strip the seasoning and cause the cast iron to rust.

The heavy-duty cast iron construction provides superior heat retention and a tighter seal than lighter lids. This helps maintain a more consistent temperature inside the pan and traps moisture more effectively, which is ideal for braising and slow-cooking.