Hudson Valley Seed Co. Joe's Long Cayenne Pepper

Joe's Long Cayenne features thin skin, which allows moisture to evaporate quickly and evenly. This makes them much easier to dry naturally than thicker-walled peppers, reducing the risk of spoilage before they are fully preserved.

You can expect to harvest these peppers about 75 days after transplanting. For the best drying results, wait until the peppers have turned a deep, vibrant red before picking them.

Yes, because these peppers require consistent warmth to thrive, it is best to start them indoors 6 to 8 weeks before your area's last frost date. They need a head start to ensure they have enough time to mature during the growing season.

Each plant grows to about 24 inches tall and requires 18 inches of space between plants. If you are planting in rows, space those rows 36 inches apart to ensure adequate airflow and sunlight.

Yes, these are certified organic seeds, meaning they are grown and processed according to strict organic standards without the use of synthetic fertilizers or pesticides.

Once fully dried, these peppers are excellent for grinding into homemade chili flakes or cayenne powder. Because they are quite potent, handle them carefully when processing to avoid irritation.