Mora Pasta Bowl

They are a hybrid design. While they feature a wide, shallow profile similar to a plate, the high edges make them better suited for saucy dishes like pasta, curries, or grain bowls rather than foods that require extensive cutting, like a large steak.

Yes, they are oven-safe. They are designed to transition from the oven to the table, making them convenient for keeping dishes warm or finishing a meal with a quick broil.

Yes, Mora uses an all-natural, lead-free glaze. This ensures the surface is non-toxic and durable enough to withstand daily contact with acidic foods like tomato sauce or lemon vinaigrettes without leaching.

A 35 oz capacity is quite generous. It is deep enough to hold a substantial portion of pasta or a large, hearty salad without spilling, making it a true main-course vessel rather than a side dish bowl.

Yes, the flat profile is designed for efficient stacking. They nest neatly on top of one another, which helps save vertical space in your cabinets compared to traditional deep-rimmed soup bowls.