Swissmar Palermo Salt Keeper

Absolutely. While designed for salt and pepper, the two compartments are perfect for any dry spices, herbs, or even small kitchen essentials like garlic cloves or bouillon cubes.

Because it is made of natural wood, this should be hand-washed only. Avoid soaking it in water or putting it in the dishwasher, as this can cause the wood to warp or crack over time.

The magnetic swivel lid provides a smooth, snug closure that keeps dust and debris out, but it is not airtight. It is designed for easy, one-handed access while cooking rather than long-term, airtight storage.

Yes, as with all natural olive wood products, the appearance may evolve slightly with use. To maintain the wood's luster and prevent it from drying out, you can occasionally rub it with a food-safe mineral oil.

Each compartment is compact, measuring roughly 3 inches in width and depth. It holds enough for daily cooking needs, so you won't have to refill it constantly, but it is designed to sit neatly on your counter without taking up significant space.