Zodax Nairobi Marble Tray

Yes, the marble surface is food-safe and ideal for serving cheese, charcuterie, or appetizers. We recommend placing food directly on the stone, but be mindful that acidic foods like lemon or vinegar can etch the marble surface over time.

Wipe the marble surface with a soft, damp cloth and mild soap. Avoid harsh chemicals or abrasive scrubbers that could scratch the stone. To keep the acacia wood handles looking their best, you can occasionally apply a food-safe mineral oil.

Because this tray is crafted from natural stone, every piece features unique veining and color variations. You can expect your tray to have its own distinct character that may differ slightly from the product imagery.

The handles are securely attached and designed for functional use. While they are sturdy enough to carry drinks or appetizers, we recommend using two hands to support the weight of the marble base when moving the tray.

Marble is naturally heat-resistant, making it an excellent base for candles or warm serving dishes. However, avoid placing extremely hot cookware directly from the stove onto the tray to prevent thermal shock.