Dickinson Woodworking Cheese Slicing Board

Because this board is made of natural hardwood, it is not dishwasher safe. Hand wash it with warm water and mild soap, then dry it immediately. To maintain the finish, apply a food-safe mineral oil or beeswax conditioner whenever the wood begins to look dry.

While the integrated wire is specifically designed for slicing cheese, the board itself can be used as a serving platter for charcuterie, crackers, or fruit. However, we recommend avoiding using it as a primary cutting board for heavy chopping, as the wire mechanism and the board's finish are optimized for cheese service.

The wire is designed for durability, but like any mechanical part, it may wear out over time. We recommend checking with Dickinson Woodworking directly regarding replacement parts or wire tension adjustments to ensure the longevity of your board.

No, this model does not feature non-slip feet. It is designed with a flat, stable base, so you may want to place it on a damp paper towel or a silicone mat if you find it sliding on smooth granite or marble countertops.

This wire slicer is ideal for semi-soft and semi-hard cheeses like cheddar, havarti, gouda, or swiss. It may struggle with very soft, sticky cheeses like fresh mozzarella or extremely hard, aged cheeses like parmesan, which are better suited for a knife.