Silikomart Baking Mold
Best premium tool for pastry enthusiasts seeking professional results.
This professional-grade mold turns out thirty-five perfectly uniform domes with the kind of precision usually reserved for pastry chefs. While you sacrifice the rustic charm of hand-shaped treats, you gain unmatched consistency and a non-stick surface that makes cleanup practically effortless.
$23.49
at
WebstaurantStore
More Micro Series options
Who it's for
- Pastry chefs seeking professional-grade aesthetic precision
- Home bakers tired of cakes sticking to traditional pans
- Culinary enthusiasts making both frozen desserts and baked goods
Who should skip it
- Bakers who prefer the rigid stability of metal bakeware
- Cooks who frequently switch between savory and sweet recipes
- Budget-conscious shoppers looking for basic kitchen utility
Performance breakdown
Release Efficiency
Platinum silicone ensures delicate confections pop out without crumbling or sticking.
Thermal Versatility
Seamlessly transitions from high-heat ovens to sub-zero freezer environments.
Cavity Consistency
Thirty-five identical domes guarantee uniform results for every single batch.
Material Integrity
High-grade platinum silicone resists warping and maintains shape under pressure.
Cleaning Convenience
Non-stick surface makes hand-washing quick and prevents stubborn residue buildup.
Storage Optimization
Integrated corner holes allow for efficient hanging and space-saving organization.
Key Specs
Material
100% Platinum liquid silicone
Number of cavities
35
Cavity dimensions
1 inch x 1 inch x 5/8 inch
Max oven safe temperature
446 degrees Fahrenheit
Freezer safe
Yes
Nonstick coating
Yes
Pan type
Mousse mold
Shape
Hemisphere
Pan shape
Rectangular
Lid included
No
Know before you buy
Still have a question?
Ask Metto anything about the Silikomart Baking Mold before you decide.