Fiesta Rectangular Baker

While the dish is freezer-safe, we recommend letting it come to room temperature before placing it in a preheated oven to prevent thermal shock, which can cause cracking.

The vitrified china surface is nonporous and resists sticking better than standard ceramic, but it is not a non-stick coating. For easy cleanup with baked-on foods, we recommend using a light coating of oil or butter.

The signature rings are smooth and glazed, so they do not trap food or debris. They are just as easy to wipe clean as the flat interior surfaces.

At 5.8 lbs, this dish is significantly heavier and more substantial than standard glass or aluminum bakeware. This weight helps it retain heat exceptionally well, keeping your food warm longer on the table.

Vitrification means the china has been fired at extremely high temperatures until it becomes glass-like and nonporous. This process makes the dish exceptionally hard, resistant to chipping, and impervious to moisture absorption.