ICON Cookware Griddle

This griddle is 30% lighter than traditional cast iron, making it much easier to maneuver on the stovetop. Unlike standard cast iron, it features a patented iron-carbon-nitrogen surface that is nine times harder than steel, meaning it won't rust, peel, or flake, and requires less intensive maintenance.

Yes. The griddle features a smooth bottom designed specifically to be safe for glass cooktops, and the iron-core construction is fully compatible with induction, gas, electric, and halogen heat sources.

The griddle arrives pre-seasoned and ready to use right out of the box. While it doesn't require the same initial seasoning process as raw cast iron, it will continue to build a natural non-stick patina the more you cook with it.

No, this griddle is not dishwasher safe. To preserve the seasoning and the integrity of the surface, we recommend hand washing with warm water and a gentle brush or sponge, then drying it thoroughly.

The stainless steel handles are designed to stay cool during standard stovetop cooking. However, if you are using the griddle in the oven, the handles will become hot, so you should always use oven mitts.

Yes, it is oven-safe. Its durable construction allows it to transition seamlessly from the stovetop to the oven for finishing dishes or keeping food warm.