Tea and Whisk Earthline Yixing Teapot

Duanni clay is a porous, mineral-rich material known for its ability to absorb the oils and aromas of the tea brewed within it over time. This seasoning effect enhances the flavor profile of your tea, making it ideal for dedicated use with specific tea types like oolong or pu-erh.

The extended wooden handle provides a balanced, ergonomic grip that keeps your hand away from the hot clay body. It offers greater leverage, allowing for more precise control when pouring into small cups.

At 230ml, this teapot is designed for gongfu-style brewing, which typically serves one to three people. It is sized perfectly for multiple short infusions rather than serving a large group at once.

The multi-hole filter is handcrafted directly into the spout, which helps prevent clogging better than a single-hole design. It effectively strains out most tea leaves while maintaining a steady, consistent flow during the pour.

Yes, because the clay is porous, you should avoid using soap or detergents, as the material will absorb those chemicals. Simply rinse the teapot with hot water after each use and allow it to air dry completely with the lid off.