Williams Sonoma Olivewood Bench Scraper
Best stylish essential for home bakers who value elegant kitchen tools.
A classic, reliable tool for any baker that makes managing dough and cleaning surfaces effortless. The combination of a sturdy stainless steel blade and a beautiful, natural wood handle offers a perfect balance of utility and style.
$24.95
at
Williams-sonoma
More Bench Scraper options
Who it's for
- Home bakers who value beautiful, display-worthy kitchen tools
- Serious pastry chefs requiring clean cuts and efficient cleanup
- Frequent bread makers seeking comfort during long baking sessions
Who should skip it
- Busy cooks who prefer the convenience of dishwasher-safe utensils
- Budget-conscious shoppers looking for a purely utilitarian tool
- Low-maintenance users who dislike routine tool conditioning
Performance breakdown
Blade Precision
Etched markings provide reliable, accurate measurements for consistent dough portioning.
Ergonomic Comfort
The rounded olivewood handle offers a secure, natural grip during repetitive tasks.
Material Durability
Stainless steel construction ensures long-term resistance against rust and heavy use.
Surface Versatility
Wide blade effectively clears flour and scraps from any work surface.
Maintenance Ease
Hand-wash requirement demands extra care to preserve the natural wood finish.
Aesthetic Appeal
Warm Mediterranean olivewood elevates this tool from utility to kitchen centerpiece.
Key Specs
Overall Dimensions
6.5 inches x 5.25 inches
Handle Diameter
1 inch
Material
Stainless steel blade, Mediterranean olivewood handle
Blade Width
6.5 inches
Blade Height
5.25 inches
Has Measurement Markings
Yes (1/2 inch increments)
Dishwasher Safe
No
Country of Origin
China
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