DAE Onggi

While these Onggi are crafted using traditional earthenware methods, they are primarily intended for decorative use or dry storage. We recommend avoiding direct contact with liquids or food items unless you have sealed the interior.

Because each piece is handcrafted, natural variations in size, shape, and glaze color are expected. These subtle differences are a hallmark of the artisanal process and ensure that every vessel is truly one-of-a-kind.

To preserve the finish, gently wipe the exterior with a soft, dry cloth. Avoid using harsh chemicals or submerging the vessel in water, as earthenware is porous and can absorb moisture.

We do not recommend using these vessels as planters. Since they lack drainage holes and are made of porous earthenware, moisture can damage the material and potentially stain surfaces.

The 'Tall' versions offer a more vertical profile, measuring roughly 4 inches in height, which works well for holding small tools or brushes. The 'Round' version is wider and shallower, making it better suited for displaying small trinkets or acting as a catch-all tray.