Fox Run Flat Sauce / Roux Whisk

A flat whisk is designed to scrape the bottom and corners of your pan, which is essential for emulsifying sauces and roux. Unlike a balloon whisk, which can miss the edges where flour or starch often clumps, this flat design ensures you incorporate every bit of liquid and thickener for a perfectly smooth consistency.

Yes, the four-wire stainless steel construction is quite rigid. It is specifically engineered to handle the resistance of roux and thicker gravies, making it more than capable of mixing standard cake or pancake batters without bending.

The weighted handle provides better balance and leverage, which helps reduce wrist fatigue during vigorous mixing. It gives you more control when you are working out stubborn lumps in a sauce or deglazing a pan.

While the whisk is made of durable stainless steel, it is not coated. We recommend using it carefully on non-stick surfaces to avoid scratching the coating, or sticking to stainless steel, enameled, or cast iron pans for the best results.

Yes, the stainless steel construction is dishwasher safe. Because of its flat profile, it is also very easy to hand wash if you prefer to keep it out of the dishwasher.