Lowe's Greenhouse Cheese/Cutting Board

Yes, it is designed for food preparation and serving. However, like all natural wood boards, we recommend applying a food-safe mineral oil periodically to maintain the finish and prevent the wood from drying out.

While the solid mango wood is durable, the flower-shaped silhouette and walnut finish make this piece better suited for light prep work or serving. Using it primarily as a charcuterie or cheese board will help preserve its decorative shape and surface finish over time.

Hand wash the board with mild soap and warm water, then dry it immediately with a towel. Never submerge it in water or put it in the dishwasher, as this can cause the wood to warp or crack.

The board measures 20 inches by 7 inches, which is relatively slim despite the floral design. It stores easily on edge in most standard cabinets or can be displayed leaning against a backsplash as a decorative kitchen accent.

Mango wood is porous, so acidic foods can leave marks if left on the surface for an extended period. To protect the finish, we suggest placing a small piece of parchment paper or a ramekin under acidic items, or simply wiping the board clean immediately after use.