Tezumi Hagi-yaki Teacups

Hagi-yaki clay is naturally porous, meaning it absorbs the oils and tannins of the tea brewed inside it. Over time, these residues build up and can alter the flavor profile of subsequent brews, so using them for one variety ensures your tea tastes consistent and pure.

The translucent glaze on Hagi-yaki features fine cracks known as 'kannyu.' As you use the cup, tea tannins seep into these cracks, gradually darkening them and creating a unique, personalized pattern that reflects your specific tea-drinking habits.

No, these cups are not dishwasher or microwave safe. The porous nature of the clay and the delicate glaze require gentle hand-washing with water only to maintain their integrity and prevent damage.

Paulownia wood is traditionally used in Japan for storing ceramics because it is lightweight, moisture-resistant, and helps regulate humidity. It provides a safe, breathable environment for your teacups when they are not in use.

Simply rinse the cups with warm water immediately after use and let them air dry completely. Avoid using soap or abrasive sponges, as the porous clay can absorb chemical residues and the glaze can be easily scratched.