JK Adams Paddle Board

While it is designed primarily as a serving piece for charcuterie and cheese, the durable maple construction is perfectly safe for light cutting and slicing. Just keep in mind that using it as a primary chopping block will show knife marks over time.

Hand wash the board with warm water and mild soap, then dry it immediately—never submerge it in water or put it in the dishwasher. To maintain the finish, apply a food-safe mineral oil or beeswax conditioner whenever the wood starts to look dry or dull.

The paddle design is actually quite space-efficient. Because it has a slim profile, it is designed to be leaned against a backsplash or hung by the handle, rather than tucked away in a drawer.

The lifetime guarantee covers defects in materials and craftsmanship under normal household use. It does not cover damage caused by improper care, such as soaking the board in water, putting it in the dishwasher, or using it for heavy-duty commercial chopping.

The board is finished with a blend of mineral oil and beeswax. This is a completely food-safe, natural treatment that protects the wood while highlighting the unique grain patterns of the North American maple.