Nambe Breaking Bread Cutting Board

The board consists of a top cutting surface with slats that sits securely inside a solid base tray. As you slice bread, crumbs fall through the slats into the tray, keeping your countertop clean and making cleanup simple.

Absolutely. While designed for bread, the acacia wood construction and mid-century modern aesthetic make it an excellent platter for charcuterie, cheese, or appetizers. You can use the top piece for serving or remove it to use the tray on its own.

Yes, acacia is a dense, durable hardwood commonly used for food-safe kitchenware. It is naturally resistant to moisture and provides a sturdy surface for cutting.

This board must be hand washed with mild soap and water; it is not dishwasher safe, as high heat and water can warp or crack the wood. To maintain the finish, we recommend occasionally applying a food-safe mineral oil to keep the wood hydrated.

The board measures 16 inches in length and 12 inches in width, providing ample space for standard loaves of bread or a generous spread of cheese and crackers.