NutriChef Loaf Pan
Best durable nonstick bakeware for home bakers seeking reliable results.
This heavy-duty carbon steel pan is built to outlast your average bakeware, offering a reliable, warp-resistant foundation for everything from sourdough to meatloaf. The non-stick gold coating makes cleanup nearly effortless, though you’ll want to be gentle with metal utensils to keep that slick surface pristine for the long haul.
$33.59
More Loaf Pan options
Who it's for
- Home bakers seeking easy cleanup and perfect loaf release
- Frequent bakers requiring reliable heat distribution and warp resistance
- Safety-conscious cooks prioritizing a secure hold with oven mitts
Who should skip it
- Busy individuals preferring dishwasher-safe kitchenware for maximum convenience
- Users accustomed to using metal spatulas or abrasive cleaning pads
- Artisan bakers needing various sizes for specific bread volumes
Performance breakdown
Heat distribution
Carbon steel construction ensures even browning across the entire loaf.
Release performance
Gold silicone coating makes removing delicate breads effortless and clean.
Handling ergonomics
Silicone grips provide essential stability when maneuvering hot pans.
Build durability
Commercial-grade steel offers reliable strength for frequent, everyday baking.
Cleaning convenience
Dishwasher-safe design simplifies post-baking cleanup significantly.
Versatility
Safe for freezer and oven use across a wide temperature range.
Key Specs
Material
Carbon Steel
Dimensions
11.69 inches x 5.94 inches x 2.55 inches
Max Oven Safe Temperature
446 degrees Fahrenheit
Nonstick Coating
Yes
Dishwasher Safe
Yes
Freezer Safe
Yes
Number of Molds
1
Lid Included
No
Perforated Design
No
Bread Type
Quick Bread
Know before you buy
Still have a question?
Ask Metto anything about the NutriChef Loaf Pan before you decide.