Premier Slide-In Induction Range

No, this model is specifically designed for smaller kitchens and measures 24 inches in width. Please measure your existing cutout carefully to ensure a proper fit before purchasing.

Yes. Because induction technology uses magnetic fields to generate heat, you must use cookware that is magnetic, such as cast iron or magnetic stainless steel. If a magnet sticks to the bottom of your pot or pan, it will work on this cooktop.

With a 2.97 cubic foot capacity, this oven is smaller than a standard 30-inch range, which typically offers 5 cubic feet or more. It is perfectly sized for everyday meals, sheet pan roasting, and standard baking, but may not accommodate large holiday turkeys or multiple oversized dishes at once.

This range focuses on core functionality and does not include smart connectivity or convection settings. It is a straightforward, reliable appliance designed for precise induction cooking and standard thermal baking.

The cooktop features a hot surface indicator light that remains illuminated until the ceramic glass surface has cooled to a safe temperature. Additionally, induction cooking is inherently safer than traditional electric or gas because the surface itself does not heat up directly, only the cookware does.

No, this model does not feature a self-cleaning cycle. The ceramic glass cooktop is easy to wipe down, but the oven interior will require manual cleaning.