SKS Induction Range

The steam-combi oven introduces moisture during the cooking process, which helps prevent food from drying out. This is particularly effective for roasting meats, baking breads with a crisp crust, or reheating leftovers without losing texture.

Yes, induction cooking requires cookware with a magnetic base, such as cast iron or magnetic stainless steel. If a magnet sticks to the bottom of your pot or pan, it will work on this range.

Yes, this range features Wi-Fi connectivity that allows you to monitor your cooktop elements and oven status directly from your smartphone. It provides peace of mind by letting you check if burners are left on or track your oven's progress while you are in another room.

SpeedClean is designed for quick, light-duty maintenance rather than heavy-duty cycles. It uses steam to loosen minor spills and grease, allowing you to wipe the oven interior clean in a fraction of the time required by traditional high-heat self-cleaning cycles.

The air fry functionality is fully integrated into the oven system, meaning you do not need to purchase a separate air fryer or additional accessories. It uses the convection fan and heating elements to circulate hot air for crispy results without the need for excess oil.

This high-output element is designed for rapid boiling and searing. It provides significantly more power than standard burners, allowing you to bring large pots of water to a boil quickly or achieve the high heat necessary for professional-style searing.