Marde Ross & Company Saffron Crocus Corms

While this pack includes ten corms, saffron production is a labor-intensive process. You will need a significant number of plants to harvest enough threads for a single recipe, so consider this a long-term gardening project that expands over time as the corms multiply.

Saffron crocus corms should be planted in late summer or early autumn, typically before the first frost. This timing allows the roots to establish themselves before the plant enters its active growth phase.

They are relatively low-maintenance, provided they are planted in well-draining soil and a sunny location. They are hardy perennials, but they do require a dry summer dormancy period to thrive and return the following year.

Yes, saffron crocus can be grown in containers, which is an excellent option if you have limited garden space or poor soil drainage. Ensure the pot has adequate drainage holes and is deep enough to accommodate root growth.

The saffron spice comes from the three bright red stigmas located in the center of each purple flower. You must carefully pluck these by hand, ideally in the morning once the flower has fully opened.