Primo Grills Ceramic Kamado Grill

The ceramic construction provides superior thermal mass, which allows the grill to hold heat much more efficiently than thin-walled metal grills. This creates a pressurized cooking environment that retains moisture better, making it ideal for both high-heat searing and long, low-temperature smoking.

Yes. The grill features a high-sitting lid specifically designed to provide enough vertical clearance for large items like whole turkeys, chickens, or standing rib roasts.

The unit includes the ceramic grill body, a sturdy cart with side shelves for prep space, and stainless steel cooking grids. You will need to provide your own charcoal and lighting supplies, as ignition is manual.

The cooking grids are designed to be modular, allowing you to easily adjust your setup based on what you are cooking. You can flip them to change the height relative to the charcoal or remove sections to create different heat zones for indirect cooking.

At 220 pounds, this is a substantial piece of equipment. While it comes with a cart, it is designed to be a stationary, freestanding unit rather than one you move frequently.

The grill includes a built-in grease management system to help collect drippings. Because it is a ceramic kamado, most food residue is simply burned off during the high-heat cooking process, making routine maintenance straightforward.