Cangshan Kitchen Shears

While the materials are durable, we recommend hand washing these shears to maintain the sharpness of the steel blades over time. Because the blades separate, you can easily clean the pivot point and ensure no food residue remains.

The blades are designed to separate when opened to a specific wide angle. Simply open the shears fully until the two halves come apart, allowing you to clean each blade individually and sanitize the hinge area.

These shears are crafted from 420 stain-resistant steel, which is excellent for general kitchen tasks like trimming herbs, opening packaging, or cutting poultry. They are not designed for heavy-duty butchery or cutting through thick bones.

Beyond cutting, these shears feature a built-in bottle opener, a nutcracker located in the handle grip, a dedicated herb stripper, and a lid opener for stubborn jars.

Yes, the handles are ergonomically shaped and made from a BPA-free, food-safe material that provides a secure, non-slip grip. The design is balanced to feel comfortable and controlled regardless of hand size.