Komodo Kamado Grill

The thick refractory ceramic walls act as a massive heat sink, allowing the grill to hold steady temperatures for hours with minimal charcoal consumption. This thermal mass is what makes it exceptionally stable for long, low-and-slow smoking sessions.

Yes, the grill is designed to be rotisserie-ready and comes with the necessary kit included. The system integrates seamlessly with the grill's lid and internal structure for consistent, even cooking.

While the primary cooking area is 375 square inches, the multi-level cooking system expands your total usable space to 978 square inches. This allows you to cook different items at varying heights or distances from the charcoal.

This grill is designed for lump charcoal, which burns cleaner and hotter than briquettes. Given the precision of the airflow controls, high-quality lump charcoal will give you the best results for both high-heat searing and long smokes.

You can control the temperature manually using the top and bottom vents, which are highly responsive due to the grill's insulation. For even more precise control, the unit includes an integrated fan port that allows you to attach a third-party temperature controller.

The interior components are crafted from 304 stainless steel, which is highly resistant to rust and corrosion. Regular cleaning of the cooking grates and the charcoal basket after use is generally all that is required to keep the system in top condition.