WPPO Karma Pizza Oven

You should use dry, seasoned hardwoods like oak, maple, or fruitwoods. Avoid softwoods like pine or cedar, as they contain sap that can create excessive smoke and soot, which may affect the flavor of your food.

Thanks to its efficient ceramic fiber insulation and low-profile design, the oven typically reaches optimal cooking temperatures of 700°F to 900°F in about 20 to 30 minutes, depending on the ambient temperature and the quality of your wood.

Absolutely. While it excels at pizza, the high heat and consistent retention make it perfect for roasting vegetables, searing steaks, or baking artisanal breads. Just be mindful of the temperature management for different cooking styles.

No, the exterior stainless steel will become extremely hot during operation. Always use caution, keep children and pets at a safe distance, and use heat-resistant gloves when handling the door or tools.

The oven weighs 206 lbs, so it requires a sturdy, non-combustible surface like a stone countertop, a heavy-duty metal cart, or a dedicated masonry stand. Ensure your base is level and capable of supporting the weight before placing the unit.

The best way to clean the ceramic floor is to let the fire burn off any food residue at high heat. Once the oven has completely cooled, you can gently brush away the remaining ash with a long-handled wire brush.