Chicago Brick Oven CBO 1000 DIY Kit

Because this is a modular kit, you are responsible for building the exterior structure. You can use brick, stone, or stucco to match your outdoor aesthetic, provided the materials are non-combustible and properly insulated to support the oven's high heat retention.

Yes, the CBO 1000 is certified for both residential and commercial use. Its massive 2,000-square-inch cooking surface is specifically engineered to handle the high-volume output required for professional settings.

FlameRoll technology is designed to pull flames horizontally across the top of the oven dome and then back down the sides. This creates a consistent, rolling heat that cooks food evenly from all sides without needing to constantly rotate your dishes.

Absolutely. While it excels at high-heat pizza cooking, the refractory cement construction holds heat exceptionally well, making it perfect for roasting meats, baking bread, or slow-cooking vegetables as the oven temperature drops.

The kit includes the refractory cement oven components and essential accessories to get the oven operational. However, you will need to source your own external building materials, such as mortar, insulation, and the masonry for the enclosure.

Reaching temperatures exceeding 1,000°F depends on your fire management and the ambient temperature, but typically, you should allow for a 45 to 60-minute firing time to fully saturate the refractory cement and reach optimal cooking heat.