The Good-One Open Range Gen III Charcoal Smoker
Best heavy duty smoker for custom outdoor kitchen installations.
This built-in smoker prioritizes authentic, low-and-slow results by using a unique offset firebox that eliminates hotspots for remarkably even cooking. It demands more attention and manual temperature management than a pellet grill, but the reward is a depth of smoke flavor that automated systems simply cannot replicate.
$1585.00
at
Backyardwonderland
Who it's for
- Pitmasters seeking total control over their smoking environment
- Cooks who prioritize uniform results across large batches of food
- Homeowners investing in a permanent, professional-grade outdoor cooking setup
Who should skip it
- Beginners who prefer the set it and forget it convenience
- Busy users looking for a low-maintenance or self-cleaning appliance
- DIY installers without professional equipment or heavy-duty support structures
Performance breakdown
Heat Consistency
Offset firebox design eliminates hotspots for perfectly even, predictable cooking temperatures.
Smoke Control
Full-width internal dampers offer granular command over smoke flavor and intensity.
Cooking Capacity
Massive 996 square inches easily handles large briskets or multiple racks.
Build Durability
Heavy-duty powder-coated steel construction ensures this unit survives years of abuse.
Temperature Precision
Twist-style intakes allow for fine-tuning, though analog monitoring requires some practice.
Installation Versatility
Designed specifically for custom outdoor kitchens with a clean, built-in aesthetic.
Key Specs
Fuel Type
Charcoal
Primary Cooking Area
996 square inches
Weight
245 lbs
Width
36 inches
Depth
32 inches
Height
35 inches
Material
Powder-coated steel
Thermometer Type
Analog
Rotisserie Kit
Included
Grease Management System
Included
Know before you buy
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Ask Metto anything about the The Good-One Open Range Gen III Charcoal Smoker before you decide.
