Fontana Forni Volta
Best premium wood fired oven for serious outdoor culinary enthusiasts.
This hybrid oven bridges the gap between old-world wood-fired flavor and modern digital precision. By allowing you to switch fuels without sacrificing cooking space, it eliminates the usual guesswork of outdoor baking. You trade the rustic, analog charm of a traditional brick oven for unmatched temperature control and smartphone-enabled convenience.
$5399.00
at
Fontana Forni USA
Who it's for
- Homeowners seeking a permanent, professional-grade outdoor kitchen centerpiece.
- Serious home chefs hosting large gatherings requiring consistent cooking performance.
- Culinary enthusiasts wanting to expand their outdoor cooking repertoire beyond pizza.
Who should skip it
- Budget-conscious shoppers looking for a basic or entry-level pizza oven.
- Renters or DIYers looking for a lightweight, portable cooking solution.
- Impatient cooks who prefer quick, spontaneous weeknight meals over ritual.
Performance breakdown
Thermal Performance
Reaches searing temperatures quickly with impressive heat retention for consistent bakes.
Fuel Versatility
Seamlessly transitions between gas convenience and authentic wood-fired flavor profiles.
Build Quality
Robust stainless steel construction designed to withstand harsh outdoor environments indefinitely.
Smart Integration
Digital controls and app connectivity offer modern precision for complex roasts.
Cooking Capacity
Spacious deck easily accommodates multiple pizzas or large roasting pans.
Ease of Use
Intuitive interface simplifies temperature management for both beginners and seasoned chefs.
Key Specs
Exterior Material
Stainless Steel
Weight
238 lbs
Width
34.6 inches
Depth
28.9 inches
Height
21.0 inches
Power Source
Propane, Natural Gas, Wood
Usage Location
Outdoor
Temperature Control Type
Digital Display
Preheat Time
30 minutes
Max Temperature
840 degrees Fahrenheit
Know before you buy
Still have a question?
Ask Metto anything about the Fontana Forni Volta before you decide.