ZLINE Professional Wall Oven

The Air Fry mode is integrated directly into the oven's convection system. While you do not need a separate appliance, using a mesh air fry basket is recommended to ensure optimal airflow around your food for the crispiest results.

True Convection utilizes a dedicated heating element behind the fan to circulate heated air throughout the oven cavity. This eliminates hot spots and ensures consistent, even cooking results, which is particularly effective for baking multiple sheets of cookies or roasting large cuts of meat.

StayPut hinges allow the oven door to remain open at any angle without snapping shut or falling open completely. This makes it much safer and easier to check on your food or baste a roast without having to hold the heavy door with one hand.

The probe plugs directly into the oven interior and inserts into the thickest part of your meat. It monitors the internal temperature in real-time, allowing you to set a target temperature so the oven can alert you or turn off automatically once your dish is perfectly cooked.

The self-clean cycle uses high heat to incinerate food residue, so it is best reserved for occasional deep cleaning rather than daily maintenance. For routine upkeep, we recommend wiping down the interior with a damp cloth after the oven has cooled.

Yes, it includes a dedicated Proof mode. This setting maintains a low, consistent temperature that provides the ideal environment for yeast dough to rise without drying it out.