Miele DGC7775CTS Combi-Steam Oven

Yes, this model requires a plumbed water connection. This setup is highly convenient because it eliminates the need to manually refill water tanks during long cooking cycles or sous-vide preparation.

Combi-steam technology allows you to control moisture levels while roasting or baking. This prevents food from drying out, resulting in juicier meats and bread with a crispier crust compared to a standard convection-only oven.

The control panel is motorized to tilt upward at the touch of a button, providing a better viewing angle and easier access to the touchscreen interface. It also hides the water tank and other internal components when closed for a clean, flush look.

The interior features a specialized PerfectClean finish, which is designed to be non-stick and resistant to food residue. While it is not a self-cleaning pyrolytic oven, the steam-cleaning function makes wiping down the stainless steel surfaces significantly easier.

Yes, the automatic menu cooking feature allows you to prepare up to three different foods simultaneously. The oven manages the temperature, cooking duration, and sequence so that all components of your meal are ready at the same time.

Yes, this model includes an air fry mode. By utilizing the convection fan and precise temperature control, it circulates hot air to crisp food with little to no oil.