Asobu Pour-over Coffee Maker

Yes, the Asobu Pour-over Coffee Maker is designed to be used with standard cone-shaped paper filters. This ensures a clean, sediment-free cup of coffee, which is a hallmark of the pour-over brewing method.

Thanks to the double-walled, vacuum-insulated stainless steel construction, your coffee will stay at an optimal drinking temperature for several hours. Because it doesn't rely on an external heat source like a hot plate, you won't have to worry about the coffee developing a burnt or scorched flavor over time.

To preserve the integrity of the vacuum seal and the finish, we recommend hand washing the carafe with warm, soapy water. Avoid putting the insulated body in the dishwasher, as high heat can damage the vacuum insulation.

Absolutely. You can brew smaller batches by simply using less coffee and water. The design is flexible enough to accommodate a single mug or a full carafe, making it a versatile choice for both solo drinkers and small groups.

Yes, the pour-over dripper is a separate component that sits securely on top of the carafe during the brewing process. Once your coffee is finished dripping, you can easily remove the dripper and use the included lid to seal the carafe for serving.