Wolf Rangetop

The dual-stacked burner system allows for incredible versatility by separating the flame ports. This enables you to achieve a very low, gentle simmer for delicate sauces on the same burner that can also crank up to a powerful, high-heat output for searing meats.

The 15,000 BTU infrared griddle is thermostatically controlled, which helps maintain consistent heat across the surface. Because it is built directly into the rangetop, you simply need to wipe it down after it cools, similar to how you would clean a cast-iron skillet, ensuring no food residue builds up.

Yes. The rangetop features continuous cast-iron grates that span the entire surface. This design creates a flat, stable platform, allowing you to slide heavy cookware from one burner to another without having to lift them.

This unit requires a 120 VAC, 60 Hz electrical supply. You will need to have a dedicated 15-amp circuit installed to power the automatic reignition system and the electronic controls for the griddle.

The burner pans are sealed, which is a significant advantage for cleanup. This design prevents spills and boil-overs from seeping into the internal components of the rangetop, allowing you to wipe the surface clean with a damp cloth.

This model does not include child locks or automatic shut-off features. It does, however, feature an automatic flame reignition system, which will relight the burner if the flame is accidentally extinguished during cooking.