Lofra Dolcevita Range

Dual fuel means you get the best of both worlds: the immediate, tactile control of gas burners on the cooktop for searing and sautéing, paired with the consistent, even heat of an electric convection oven for baking and roasting.

True European convection uses a dedicated heating element around the fan to circulate hot air throughout the oven. This eliminates hot spots and ensures even browning, which is particularly helpful when baking multiple trays of cookies or roasting large cuts of meat.

The brass burners are sealed, which helps prevent spills from seeping into the internal components of the cooktop. While brass can develop a natural patina over time with heat exposure, they are durable and designed for high-output performance.

No, this model does not feature a self-cleaning cycle. However, it does include a built-in grease filter to help keep the oven cavity cleaner during use, and the interior surfaces are designed for manual cleaning.

The triple-glazed glass provides superior heat retention inside the oven, which improves energy efficiency and cooking consistency. It also keeps the exterior of the door cooler to the touch, adding an important layer of safety in a busy kitchen.

The telescopic supports allow the oven racks to glide out smoothly and fully extend without tipping. This makes it much easier to baste heavy roasts or check on delicate dishes without having to reach deep into a hot oven.