Capital Cooking Precision Gas Range

This burner is engineered to deliver intense, concentrated heat, which is essential for proper stir-frying and high-heat searing. It provides the rapid thermal response needed to maintain temperature when adding ingredients to a hot wok, something standard burners often struggle to do.

No, this model does not include a self-cleaning function. You will need to clean the oven interior manually using standard cleaning methods.

The infrared broiler provides a more intense, direct heat source that reaches high temperatures much faster than a standard gas broiler. This results in quicker, more even searing for meats and better browning for dishes like gratins or casseroles.

The convection feature is selectable, meaning you can choose to use it for even heat distribution during baking or turn it off for standard radiant baking. This flexibility allows you to adapt the cooking method to the specific needs of your recipe.

This range operates on a standard 120-volt connection, which is used primarily to power the auto-ignition system and the oven's convection fan. It does not require the high-voltage outlet typically needed for electric ranges.

While the cast iron grates are durable, they are generally not recommended for the dishwasher, as the harsh detergents and high heat can damage the matte finish and cause rusting. It is best to clean them by hand with warm, soapy water and dry them thoroughly.