Kenmore Hammond Wok
Best lightweight option for home cooks seeking easy cleanup.
A reliable, entry-level carbon steel wok that prioritizes convenience with a pre-seasoned, non-stick surface. The flat-bottom design makes it exceptionally versatile for modern stovetops, though the wooden handles and non-stick coating mean it requires hand-washing and careful heat management.
$34.79
at
ODP Business Solutions
More Hammond options
Who it's for
- Home cooks seeking professional-grade heat control for high-heat searing
- Versatile chefs using modern induction or traditional gas ranges
- Safety-conscious cooks prioritizing comfort and control during heavy tossing
Who should skip it
- Busy individuals looking for low-maintenance or dishwasher-safe kitchen tools
- Beginners who prefer immediate non-stick performance out of the box
- Users with limited wrist strength or those preferring lightweight cookware
Performance breakdown
Stovetop Versatility
The flat base provides exceptional stability across induction, gas, and electric.
Release Performance
Non-stick coating ensures delicate ingredients slide effortlessly without excessive oil.
Heat Responsiveness
Carbon steel construction delivers the rapid temperature changes essential for stir-frying.
Ergonomic Handling
Wooden handles stay cool, though the weight requires careful maneuvering.
Maintenance Ease
Hand-wash requirement and non-stick care demand more attention than raw steel.
Out-of-box Readiness
Pre-seasoned surface allows for immediate cooking without lengthy preparation steps.
Key Specs
Material
Carbon Steel
Diameter
14 inches
Lid Included
No
Handle Material
Wood
Induction Compatible
Yes
Dishwasher Safe
No
Oven Safe
No
Bottom Type
Flat Bottom
Heat Source Compatibility
Gas, Electric, Induction
Helper Handle Included
Yes
Know before you buy
Still have a question?
Ask Metto anything about the Kenmore Hammond Wok before you decide.
