Lodge Cast Iron Grill Press
Best heavy duty tool for achieving perfect sear marks on meats.
This heavy-duty slab of iron is the secret to restaurant-quality sears and perfectly flattened paninis. It adds significant weight to your cooking, ensuring consistent contact for bacon or steaks, though you’ll have to manage the extra heft and heat retention manually. It’s a simple, indestructible tool that turns amateur stovetop meals into professional-grade results.
$27.95
at
Lodge Cast Iron
More Grill Press options
Who it's for
- Home cooks seeking professional-grade crusts on steaks and burgers
- Outdoor enthusiasts wanting reliable gear for camping and backyard grilling
- Breakfast lovers who want perfectly flat, crispy bacon every time
Who should skip it
- Busy individuals who prefer dishwasher-safe kitchen tools
- People with limited grip strength or fragile glass-top stoves
- Safety-conscious cooks who prefer stay-cool silicone or wooden handles
Performance breakdown
Searing efficiency
Heavy mass creates perfect contact for restaurant-grade crusts every time.
Heat retention
Cast iron construction maintains temperature to prevent cooling your meat.
Handle ergonomics
Coil design effectively dissipates heat for a safe, comfortable grip.
Build durability
Rugged, single-piece casting built to survive generations of kitchen abuse.
Versatility
Seamlessly transitions from stovetop searing to rugged campfire cooking.
Maintenance ease
Requires traditional seasoning care rather than convenient dishwasher cleaning.
Key Specs
Weight
2.64 lbs
Dimensions
6.75 x 4.5 x 3.5 inches
Material
Cast Iron
Shape
Rectangular
Pressing Surface Length
6.75 inches
Handle Type
Coil
Compatible Cooktop Types
Gas Stovetop, Electric Stovetop, Induction Stovetop, Outdoor Grill, Oven
Pre-seasoned
Yes
Oven Safe
Yes
Dishwasher Safe
No
Know before you buy
Still have a question?
Ask Metto anything about the Lodge Cast Iron Grill Press before you decide.
