Dexter Outdoors SG133-7EG SOFGRIP Fillet Knife

The SOFGRIP handle is designed with a soft, textured material that provides a secure, non-slip grip even when your hands are wet or covered in fish slime. This added traction gives you better control and maneuverability when making delicate cuts.

A 7-inch blade is a versatile mid-range length, making it ideal for processing small to medium-sized fish. While it can handle larger catches, you may find a longer blade more efficient for very large fillets.

The knife is crafted from proprietary stain-free, high-carbon steel, which is highly resistant to corrosion. However, to maintain the edge and finish, we recommend hand washing and drying the blade immediately after use rather than putting it in the dishwasher.

NSF certification indicates that the knife meets strict standards for public health protection and sanitation. While primarily a requirement for commercial kitchens, it guarantees that the materials are non-toxic and the construction is designed to prevent bacteria buildup, which is a great benefit for any home kitchen.

Yes, the blade is specifically engineered with the right amount of flex to glide smoothly over bones and skin. This flexibility allows you to follow the contours of the fish closely, minimizing waste and ensuring clean fillets.