Elmira Stove Works Northstar 1947 Range

Dual fuel means the range uses two different energy sources: gas for the cooktop burners and electricity for the oven. This combination gives you the precise, responsive flame control of gas for stovetop cooking and the consistent, dry heat of an electric oven for better baking results.

Not at all. While the aesthetic is inspired by 1947 designs, the internals are thoroughly modern. You get features like true convection, a self-cleaning oven, and programmable digital controls hidden behind the retro exterior.

You will need a 36-inch wide cutout. The unit itself measures 36 inches wide, 49 inches high, and 28.5 inches deep. Be sure to verify your local building codes regarding clearance requirements for gas appliances before installation.

The cooktop features cast iron grates and sealed burners. While cast iron is durable and provides excellent heat retention, it requires hand washing and should not be put in the dishwasher. The sealed burner design helps prevent spills from entering the burner box, making the surface easier to wipe down.

Yes, the oven offers a generous 5.0 cubic feet of capacity. It is spacious enough to handle large roasting pans, multiple baking sheets, or a full Thanksgiving turkey with room to spare.

True convection is excellent for roasting and baking multiple racks of cookies at once because it circulates air for even browning. However, for delicate items like soufflés or certain cakes that require a still environment to rise properly, you may prefer using the standard bake setting.