Modern Classics Pie Dish
Best elegant ceramic dish for home bakers seeking consistent crust results.
This ceramic dish is the gold standard for achieving a perfectly flaky, evenly browned crust every time. While its heavy, high-fired clay requires a bit more care than lightweight metal pans, the superior heat retention and elegant, ruffled edge make it an heirloom-worthy upgrade for any serious baker.
$49.95
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Who it's for
- Home bakers seeking consistent golden crusts and elegant table presentation
- Frequent cooks needing reliable bakeware that transitions from freezer to oven
- Entertainers who prefer making hearty, thick-filled fruit or savory pies
Who should skip it
- Individuals with limited grip strength or those preferring lightweight bakeware
- Efficient bakers accustomed to the rapid heat transfer of thin aluminum
- Budget-conscious shoppers looking for a basic, utilitarian baking vessel
Performance breakdown
Thermal retention
Burgundy clay provides exceptional, consistent heat distribution for perfectly golden crusts.
Thermal shock resistance
Seamlessly transitions from freezer to oven without risking structural integrity.
Surface durability
High-fired glaze resists scratches from metal utensils and daily wear.
Handling ergonomics
Signature ruffled edge offers a secure, intuitive grip for serving.
Cleaning ease
Smooth, non-porous ceramic surface makes dishwasher cleanup quick and effortless.
Baking capacity
Deep 2.6-inch profile accommodates generous, fruit-heavy fillings without boiling over.
Key Specs
Material
Ceramic
Pan Type
Pie Pan
Diameter
10.25 inches
Depth
2.6 inches
Capacity
6.8 cups
Oven Safe Temperature
500°F
Shape
Round
Dishwasher Safe
Yes
Microwave Safe
Yes
Freezer Safe
Yes
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